Young Farmers and Chefs of the Lowcountry
Gullah Cooking School
Come cook, learn, and have fun! At the Gullah Cooking School on St. Helena Island, kids get hands-on in the kitchen with real chefs who teach how to make tasty Gullah dishes like crispy yams and shrimp stew. While we cook, we also share cool stories and fun facts about Gullah culture. It’s more than just cooking—it’s a delicious adventure!
What you’ll get
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You learn how to cook yummy Gullah dishes.
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You get to use fresh food from the farm.
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Real chefs show you fun cooking tricks.
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You hear stories about Gullah people and history.
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You make new friends while you cook.
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You try new foods and flavors.
